Wednesday, July 31, 2013

CROCKPOT CHICKEN CORDON BLEU

Chicken Cordon Bleu made easy! A delicious dinner that cooks itself.

You'll need:
6 Skinless, boneless chicken breast halves
1 can (10.75 oz) Cream of Chicken
1 C milk
4 ounces sliced ham
4 ounces sliced swiss cheese
1 (8 ounce) pkg bread stuffing mix
1/4 C butter melted

Instructions:
1) Mix Cream of Chicken & milk in small bowl. Pour enough mixture in crockpot to cover bottom.

2) Layer Chicken breast in crockpot.

3) Cover with ham then swiss cheese.

4) Pour remaining soup-stirring a little to distribute evenly.

5) Sprinkle stuffing on top- drizzle butter over stuffing.

Cook on low for 4 hours, High for 2-3 hours.

Enjoy!

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